🌱 Vegan Chef Challenge is back this October.
Chef Gina Genshlea is putting plant-based cooking front and center with a lineup of new dishes created to make everyone at the table want a bite – vegan, vegetarian, omnivore, or simply hungry.
All month long, you can experience our vegan offerings across Brunch, Lunch & Dinner, including new creations made especially for the Vegan Chef Challenge alongside some Revolution favorites.
And yes, you get to be the judge. Taste, decide, and vote for your favorites.
How to vote for Revolution Winery & Kitchen:
- Visit the Sac Vegan Chef Challenge website.
- Click VOTE at the top of the page once voting opens.
- Find Revolution Winery & Kitchen and cast your vote.
Come for the wine. Stay for the vegetables. Vote for your favorite.
